The effect of medical nutrition therapy on changes in dietary knowledge and DASH diet adherence in older adults with cardiovascular disease

被引：0
|
作者：
E. Racine
J. L. Troyer
J. Warren-Findlow
William J. McAuley
机构：
[1] University of North Carolina at Charlotte,Department of Public Health Sciences, College of Health and Human Services
[2] University of North Carolina at Charlotte,Department of Economics, Belk College of Business
[3] George Mason University,Communication Department
来源：
The journal of nutrition, health & aging | 2011年 / 15卷
关键词：
Older adults; nutrition knowledge; diet quality; medical nutrition therapy;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
下载
收藏
页码：868 / 876
页数：8
相关论文
共 50 条
  • [21] Diet Quality Index for older adults (DQI-65): development and use in predicting adherence to dietary recommendations and health markers in the UK National Diet and Nutrition Survey
    Dorrington, Nicole
    Fallaize, Rosalind
    Hobbs, Ditte
    Weech, Michelle
    Lovegrove, Julie Anne
    BRITISH JOURNAL OF NUTRITION, 2022, 128 (11) : 2193 - 2207
  • [22] Foundations of medical decision-making for older adults with cardiovascular disease
    Lipman, Hannah I.
    Kalra, Ankur
    Kirkpatrick, James N.
    JOURNAL OF GERIATRIC CARDIOLOGY, 2015, 12 (04) : 335 - 339
  • [23] Foundations of medical decision-making for older adults with cardiovascular disease
    Hannah I Lipman
    Ankur Kalra
    James N Kirkpatrick
    Journal of Geriatric Cardiology, 2015, 12 (04) : 335 - 339
  • [24] EFFECT OF A COOPERATIVE EXTENSION NUTRITION AND EXERCISE PROGRAM FOR OLDER ADULTS ON NUTRITION KNOWLEDGE, DIETARY-INTAKE, ANTHROPOMETRIC MEASUREMENTS, AND SERUM-LIPIDS
    HERMANN, JR
    KOPEL, BH
    MCCRORY, ML
    KULLING, FA
    JOURNAL OF NUTRITION EDUCATION, 1990, 22 (06): : 271 - 274
  • [25] Modelling nutrition knowledge, attitudes, and diet-disease awareness: The case of dietary fibre
    Variyam, JN
    Blaylock, J
    Smallwood, DM
    STATISTICS IN MEDICINE, 1996, 15 (01) : 23 - 35
  • [26] Intake and Sources of Dietary Fiber, Inflammation, and Cardiovascular Disease in Older US Adults
    Shivakoti, Rupak
    Biggs, Mary L.
    Djousse, Luc
    Durda, Peter Jon
    Kizer, Jorge R.
    Psaty, Bruce
    Reiner, Alex P.
    Tracy, Russell P.
    Siscovick, David
    Mukamal, Kenneth J.
    JAMA NETWORK OPEN, 2022, 5 (03)
  • [27] Relationship between Dietary Patterns and Cardiovascular Disease Risk in Korean Older Adults
    Seo, Ae-Rim
    Hwang, Tae-Yoon
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2021, 18 (07)
  • [28] The Med-NKQ: A Reliable Mediterranean Diet Nutrition Knowledge Questionnaire for Cardiovascular Disease
    Moroney, Carissa
    O'Leary, Fiona
    Flood, Victoria M.
    NUTRIENTS, 2021, 13 (09)
  • [29] Frailty in Older Adults with Cardiovascular Disease: Cause, Effect or Both?
    Kleipool, Emma E. F.
    Hoogendijk, Emiel O.
    Trappenburg, Marijke C.
    Handoko, M. Louis
    Huisman, Martijn
    Peters, Mike J. L.
    Muller, Majon
    AGING AND DISEASE, 2018, 9 (03): : 489 - 497
  • [30] Aspirin and statin therapy for primary prevention of cardiovascular disease in older adults
    Montgomery, Sophie
    Miedema, Michael D.
    Dodson, John A.
    HEART, 2022, 108 (14) : 1090 - 1097
12345