Grape seed procyanidin supplementation to rats fed a high-fat diet during pregnancy and lactation increases the body fat content and modulates the inflammatory response and the adipose tissue metabolism of the male offspring in youth

被引：0
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作者：
J M del Bas
A Crescenti
A Arola-Arnal
G Oms-Oliu
L Arola
A Caimari
机构：
[1] Nutrition and Health Research Group,Department of Food Technology
[2] Centre Tecnològic de Nutrició i Salut (CTNS),undefined
[3] TECNIO,undefined
[4] CEICS,undefined
[5] Departament de Bioquímica i Biotecnologia,undefined
[6] Nutrigenomics Research Group,undefined
[7] Universitat Rovira i Virgili,undefined
[8] University of Lleida,undefined
[9] Centre Tecnològic de Nutrició i Salut (CTNS),undefined
[10] TECNIO,undefined
[11] CEICS,undefined
来源：
International Journal of Obesity | 2015年 / 39卷
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页码：7 / 15
页数：8
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