Exoglucanase production by Aspergillus niger grown on wheat branExoglucanase by A. niger in SSF

被引:0
|
作者
Muniramanna Gari Subhosh Chandra
Bontha Rajasekhar Reddy
机构
[1] Sri Krishnadevaraya University,Department of Microbiology
[2] Yogi Vemana University,Department of Microbiology
来源
Annals of Microbiology | 2013年 / 63卷
关键词
Solid state fermentation; Exoglucanase; Wheat bran;
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学科分类号
摘要
β-Exoglucanase production on the lignocellulosic material, wheat bran, by Aspergillus niger under solid state fermentation (SSF) on a laboratory scale was investigated. Different fermentation parameters, such as moisture content, initial pH, temperature, depth of the substrate, and inoculum size on exoglucanase production were optimized. Moisture content of 40 %, pH of 7.0, substrate depth of 1.0 cm, inoculum size of 2 × 106 spores/g of wheat bran, and temperature at 30 °C were optimal for maximum production of exoglucanase. Maximum yields of exoglucanase with 28.60 FPU/g of wheat bran were obtained within 3 days of incubation under optimal conditions.
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页码:871 / 877
页数:6
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