Kinetic model for the bioconversion of glucose to 2,5-diketo-D-gluconic acid

被引：0
|
作者：
B. Zelić
N. Pavlović
V. Delić
D. Vasić-Rački
机构：
[1] Faculty of Chemical Engineering and Technology,
[2] University of Zagreb,undefined
[3] HR-10000 Zagreb,undefined
[4] Croatia,undefined
[5] PLIVA d. d.,undefined
[6] Pharmaceutical,undefined
[7] Chemical,undefined
[8] Food and Cosmetic Industry,undefined
[9] Research Institute,undefined
[10] HR-10000 Zagreb,undefined
[11] Croatia,undefined
来源：
Bioprocess Engineering | 1999年 / 21卷
关键词：
Oxidation; Oxygen; Glucose; Experimental Data; Fermentation;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
A simple unstructured mathematical model for the oxidation of glucose to 2,5-diketo-D-gluconic acid with Erwinia citreus was developed. The kinetic parameters of the model were estimated by the oxygen partial pressure method and directly from the temporal response obtained from the experimental data collected in the batch fermentation. The simple developed model based on the kinetic measurements was able to simulate quite well the dynamic behaviour of the batch fermentation.
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页码：45 / 50
页数：5
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