[1] Chinese Center for Disease Control and Prevention,China CDC Key Laboratory of Environment and Population Health, National Institute of Environmental Health
[2] Southern Medical University,Division of Epidemiology, School of Public Health
[3] Fudan University,Department of Nutrition and Food Hygiene, School of Public Health
[4] Tsinghua University,Vanke School of Public Health
[5] Duke University,Environmental Sciences and Policy, Nicholas School of the Environment
[6] Duke University School of Medicine,Duke Molecular Physiology Institute and Department of Medicine
[7] Chinese Center for Disease Control and Prevention,Division of Non
[8] Emory University,Communicable Disease Control and Community Health
[9] Duke University,Gangarosa Department of Environmental Health, Rollins School of Public Health
[10] Peking University,Center for the study of Aging and Human Development and the Geriatric Division of School of Medicine
[11] Nanjing Medical University,Center for Study of Healthy Aging and Development Studies