A Model-Based Methodology for Spray-Drying Process Development

被引:0
|
作者
Dan E. Dobry
Dana M. Settell
John M. Baumann
Rod J. Ray
Lisa J. Graham
Ron A. Beyerinck
机构
[1] Bend Research Inc.,
来源
关键词
Droplet Size; Design Space; Spray Dryer; Solid Amorphous Dispersion; Robust Formulation;
D O I
暂无
中图分类号
学科分类号
摘要
Solid amorphous dispersions are frequently used to improve the solubility and, thus, the bioavailability of poorly soluble active pharmaceutical ingredients (APIs). Spray-drying, a well-characterized pharmaceutical unit operation, is ideally suited to producing solid amorphous dispersions due to its rapid drying kinetics. This paper describes a novel flowchart methodology based on fundamental engineering models and state-of-the-art process characterization techniques that ensure that spray-drying process development and scale-up are efficient and require minimal time and API. This methodology offers substantive advantages over traditional process-development methods, which are often empirical and require large quantities of API and long development times. This approach is also in alignment with the current guidance on Pharmaceutical Development Q8(R1). The methodology is used from early formulation-screening activities (involving milligrams of API) through process development and scale-up for early clinical supplies (involving kilograms of API) to commercial manufacturing (involving metric tons of API). It has been used to progress numerous spray-dried dispersion formulations, increasing bioavailability of formulations at preclinical through commercial scales.
引用
收藏
页码:133 / 142
页数:9
相关论文
共 50 条
  • [31] Spray-drying of α-amylase -: The effect of process variables on the enzyme inactivation
    Samborska, K
    Witrowa-Rajchert, D
    Gonçalves, A
    DRYING TECHNOLOGY, 2005, 23 (04) : 941 - 953
  • [32] A sensitivity study on CFD modeling of cocurrent spray-drying process
    Li, X
    Zbicinski, I
    DRYING TECHNOLOGY, 2005, 23 (08) : 1681 - 1691
  • [33] Oxidation process of linoleic acid encapsulated with a polysaccharide by spray-drying
    Ishido, E
    Hakamata, K
    Minemoto, Y
    Adachi, S
    Matsuno, R
    FOOD SCIENCE AND TECHNOLOGY RESEARCH, 2002, 8 (01) : 85 - 88
  • [34] MODERN SPRAY-DRYING PLANTS
    VANLEVERINK, J
    NETHERLANDS MILK AND DAIRY JOURNAL, 1985, 39 (03): : 184 - 184
  • [35] EFFECTIVENESS OF PROTECTIVE COLLOID IN SPRAY-DRYING PROCESS OF POWDERED FLAVOR
    BAN, T
    KOGYO KAGAKU ZASSHI, 1961, 64 (11): : 1995 - &
  • [36] SPRAY-DRYING OF FOOD FLAVORS
    REINECCIUS, GA
    ACS SYMPOSIUM SERIES, 1988, 370 : 55 - 66
  • [37] Optimizing Analysis for Spray-Drying
    Sasakura, Daisuke
    Sato, Fumiaki
    Kato, Hayato
    Kawaguci, Shinya
    Misumi, Yuichi
    CHEMICAL ENGINEERING, 2017, 124 (04) : 43 - 48
  • [38] APPLYING SPRAY-DRYING TO CERAMICS
    MASTERS, K
    AMERICAN CERAMIC SOCIETY BULLETIN, 1994, 73 (01): : 63 - &
  • [39] Spray-drying and powder design
    不详
    AGRO FOOD INDUSTRY HI-TECH, 2006, 17 (05): : 47 - 47
  • [40] SPRAY-DRYING CERAMIC POWDERS
    LUKASIEWICZ, SJ
    JOURNAL OF THE AMERICAN CERAMIC SOCIETY, 1989, 72 (04) : 617 - 624