Response of plant nutrient stoichiometry to fertilization varied with plant tissues in a tropical forest

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作者
Qifeng Mo
Bi Zou
Yingwen Li
Yao Chen
Weixin Zhang
Rong Mao
Yongzhen Ding
Jun Wang
Xiankai Lu
Xiaobo Li
Jianwu Tang
Zhian Li
Faming Wang
机构
[1] Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems,
[2] South China Botanical Garden,undefined
[3] Chinese Academy of Sciences,undefined
[4] University of Chinese Academy of Sciences,undefined
[5] Xiaoliang Research Station for Tropical Coastal Ecosystems,undefined
[6] Northeast Institute of Geography and Agroecology,undefined
[7] Chinese Academy of Sciences,undefined
[8] Agro-Environmental Protection Institute,undefined
[9] Ecosystems Center,undefined
[10] Marine Biological Laboratory,undefined
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摘要
Plant N:P ratios are widely used as indices of nutrient limitation in terrestrial ecosystems, but the response of these metrics in different plant tissues to altered N and P availability and their interactions remains largely unclear. We evaluated changes in N and P concentrations, N:P ratios of new leaves (<1 yr), older leaves (>1 yr), stems and mixed fine roots of seven species after 3-years of an N and P addition experiment in a tropical forest. Nitrogen addition only increased fine root N concentrations. P addition increased P concentrations among all tissues. The N × P interaction reduced leaf and stem P concentrations, suggesting a negative effect of N addition on P concentrations under P addition. The reliability of using nutrient ratios as indices of soil nutrient availability varied with tissues: the stoichiometric metrics of stems and older leaves were more responsive indicators of changed soil nutrient availability than those of new leaves and fine roots. However, leaf N:P ratios can be a useful indicator of inter-specific variation in plant response to nutrients availability. This study suggests that older leaf is a better choice than other tissues in the assessment of soil nutrient status and predicting plant response to altered nutrients using nutrients ratios.
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