Engaging stakeholders in research to address water–energy–food (WEF) nexus challenges

被引:0
|
作者
C. Hoolohan
A. Larkin
C. McLachlan
R. Falconer
I. Soutar
J. Suckling
L. Varga
I. Haltas
A. Druckman
D. Lumbroso
M. Scott
D. Gilmour
R. Ledbetter
S. McGrane
C. Mitchell
D. Yu
机构
[1] University of Manchester,Tyndall Centre for Climate Change Research
[2] University of Abertay Dundee,undefined
[3] University of Exeter,undefined
[4] University of Surrey,undefined
[5] Cranfield University,undefined
[6] HR Wallingford,undefined
[7] University of Glasgow,undefined
[8] Loughborough University,undefined
来源
Sustainability Science | 2018年 / 13卷
关键词
Water; Energy; Nexus; Transdisciplinary; Mixed-method;
D O I
暂无
中图分类号
学科分类号
摘要
The water–energy–food (WEF) nexus has become a popular, and potentially powerful, frame through which to analyse interactions and interdependencies between these three systems. Though the case for transdisciplinary research in this space has been made, the extent of stakeholder engagement in research remains limited with stakeholders most commonly incorporated in research as end-users. Yet, stakeholders interact with nexus issues in a variety of ways, consequently there is much that collaboration might offer to develop nexus research and enhance its application. This paper outlines four aspects of nexus research and considers the value and potential challenges for transdisciplinary research in each. We focus on assessing and visualising nexus systems; understanding governance and capacity building; the importance of scale; and the implications of future change. The paper then proceeds to describe a novel mixed-method study that deeply integrates stakeholder knowledge with insights from multiple disciplines. We argue that mixed-method research designs—in this case orientated around a number of cases studies—are best suited to understanding and addressing real-world nexus challenges, with their inevitable complex, non-linear system characteristics. Moreover, integrating multiple forms of knowledge in the manner described in this paper enables research to assess the potential for, and processes of, scaling-up innovations in the nexus space, to contribute insights to policy and decision making.
引用
收藏
页码:1415 / 1426
页数:11
相关论文
共 50 条
  • [41] The nexus of food, energy, and water
    [J]. Finley, J.W. (jfinley@agcenter.lsu.edu), 1600, American Chemical Society (62):
  • [42] A review of the current state of research on the water, energy, and food nexus
    Endo, Aiko
    Tsurita, Izumi
    Burnett, Kimberly
    Orencio, Pedcris M.
    [J]. JOURNAL OF HYDROLOGY-REGIONAL STUDIES, 2017, 11 : 20 - 30
  • [43] Role of chemistry in food-energy-water nexus research
    Schottel, Brandi
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2018, 255
  • [44] A Review of the Water-Energy-Food Nexus Research in Africa
    Botai, Joel O.
    Botai, Christina M.
    Ncongwane, Katlego P.
    Mpandeli, Sylvester
    Nhamo, Luxon
    Masinde, Muthoni
    Adeola, Abiodun M.
    Mengistu, Michael G.
    Tazvinga, Henerica
    Murambadoro, Miriam D.
    Lottering, Shenelle
    Motochi, Isaac
    Hayombe, Patrick
    Zwane, Nosipho N.
    Wamiti, Eric K.
    Mabhaudhi, Tafadzwanashe
    [J]. SUSTAINABILITY, 2021, 13 (04) : 1 - 26
  • [45] Towards a Water-Energy-Food (WEF) nexus index: A review of nutrient profile models as a fundamental pillar of food and nutrition security
    Fernandez-Rios, Ana
    Laso, Jara
    Campos, Cristina
    Ruiz-Salmon, Israel
    Hoehn, Daniel
    Cristobal, Jorge
    Batlle-Bayer, Laura
    Bala, Alba
    Fullana-i-Palmer, Pere
    Puig, Rita
    Aldaco, Ruben
    Margallo, Maria
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 789
  • [46] Overcoming Food Security Challenges within an Energy/Water/Food Nexus (EWFN) Approach
    De Laurentiis, Valeria
    Hunt, Dexter V. L.
    Rogers, Christopher D. F.
    [J]. SUSTAINABILITY, 2016, 8 (01)
  • [47] Water-energy-food (WEF) Nexus Tool 2.0: guiding integrative resource planning and decision-making
    Daher, Bassel T.
    Mohtar, Rabi H.
    [J]. WATER INTERNATIONAL, 2015, 40 (5-6) : 748 - 771
  • [48] To what extent should we ensure the explicit inclusion of water quality within the WEF nexus? Discussion of "Water quality: the missing dimension of water in the water-energy-food nexus"
    Arnbjerg-Nielsen, Karsten
    Gain, Animesh K.
    Keskinen, Marko
    Varis, Olli
    McKnight, Ursula S.
    [J]. HYDROLOGICAL SCIENCES JOURNAL-JOURNAL DES SCIENCES HYDROLOGIQUES, 2022, 67 (08): : 1287 - 1290
  • [49] Supporting stakeholders to anticipate and respond to risks in a Mekong River water-energy-food nexus
    Gallagher, Louise
    Kopainsky, Birgit
    Bassi, Andrea M.
    Betancourt, Andrea
    Buth, Chanmeta
    Chan, Puthearath
    Costanzo, Simon
    Freeman, Sarah St George
    Horm, Chandet
    Khim, Sandab
    Neang, Malyne
    Rin, Naroeun
    Sereyrotha, Ken
    Sok, Kimchhin
    Sovann, Chansopheaktra
    Thieme, Michele
    Watkins, Karina
    Wyborn, Carina A.
    Brethaut, Christian
    [J]. ECOLOGY AND SOCIETY, 2020, 25 (04): : 1 - 16
  • [50] Emerging challenges and opportunities for the food-energy-water nexus in urban systems
    Heard, Brent R.
    Miller, Shelie A.
    Liang, Sai
    Xu, Ming
    [J]. CURRENT OPINION IN CHEMICAL ENGINEERING, 2017, 17 : 48 - 53