Long-Term Adherence to a Gluten-Free Diet and Quality of Life of Celiac Patients After Transition to an Adult Referral Center

被引：0
|
作者：
Annalisa Schiepatti
Stiliano Maimaris
Camila de Queiros Mattoso Archela dos Santos
Giovanni Rusca
Stefania Costa
Federico Biagi
机构：
[1] University of Pavia,Department of Internal Medicine and Medical Therapy
[2] Istituti Clinici Scientifici Maugeri,undefined
[3] IRCCS,undefined
[4] Gastroenterology Unit of Pavia Institute,undefined
[5] University of Pavia,undefined
来源：
Digestive Diseases and Sciences | 2022年 / 67卷
关键词：
Transition; Celiac disease; Gluten-free diet; Follow-up; Quality of life;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：3955 / 3963
页数：8
相关论文
共 50 条
  • [41] Anxiety and depression in adult patients with celiac disease on a gluten-free diet
    Haeuser, Winfried
    Janke, Karl-Heinz
    Klump, Bodo
    Gregor, Michael
    Hinz, Andreas
    WORLD JOURNAL OF GASTROENTEROLOGY, 2010, 16 (22) : 2780 - 2787
  • [42] ADULT CELIAC PATIENTS ADHERENCE TO A FOLLOW-UP PROGRAM IN THE FIRST YEAR OF GLUTEN-FREE DIET: A SINGLE CENTER STUDY
    Sacchi, M. C.
    Galli, G.
    Esposito, G.
    Carabotti, M.
    Lahner, E.
    Annibale, B.
    DIGESTIVE AND LIVER DISEASE, 2016, 48 : E154 - E154
  • [43] Anxiety and depression in adult patients with celiac disease on a gluten-free diet
    Winfried Huser
    Karl-Heinz Janke
    Bodo Klump
    Michael Gregor
    Andreas Hinz
    World Journal of Gastroenterology, 2010, 16 (22) : 2780 - 2787
  • [44] PREVALENCE OF HYPERTRANSAMINASEMIA IN ADULT CELIAC PATIENTS AND EFFECT OF GLUTEN-FREE DIET
    BARDELLA, MT
    FRAQUELLI, M
    QUATRINI, M
    MOLTENI, N
    BIANCHI, P
    CONTE, D
    HEPATOLOGY, 1995, 22 (03) : 833 - 836
  • [45] Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet
    Cardo, Aner
    Churruca, Itziar
    Lasa, Arrate
    Navarro, Virginia
    Vazquez-Polo, Maialen
    Perez-Junkera, Gesala
    Larretxi, Idoia
    NUTRIENTS, 2021, 13 (08)
  • [46] Food insecurity impacts diet quality and adherence to the gluten-free diet in youth with celiac disease
    Wang, Xinyi
    Anders, Sven
    Jiang, Zhiqian
    Bruce, Marcia
    Gidrewicz, Dominica
    Marcon, Margaret
    Turner, Justine M.
    Mager, Diana R.
    JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 2024, 79 (06): : 1180 - 1191
  • [47] Use of gluten immunogenic peptides in controlling the adherence to gluten-free diet in patients with celiac disease
    Perez Garay, R.
    Fernandez Da Vila, B.
    Martinez Roda, I.
    Armas Mendez, D.
    Domenech Manteca, S.
    Pacho Lucas, A.
    Lazaro Naranjo, M. A.
    Marzana Sanz, I.
    Lopez-Urrutia Fernandez, A.
    CLINICA CHIMICA ACTA, 2019, 493 : S106 - S106
  • [48] Assessment of the social quality of life and the physical activity of adult celiac disease patients following a gluten-free diet in Lebanon
    Bouery, Priscilla
    Attieh, Randa
    Sacca, Lea
    Sacre, Yonna
    NUTRITION AND HEALTH, 2024, 30 (01) : 103 - 113
  • [49] Gluten-Free Diet Adherence Evaluation in Adults with Long-Standing Celiac Disease
    Kowalski, Marek K.
    Domzal-Magrowska, Danuta
    Szczesniak, Piotr
    Bulska, Magdalena
    Orszulak-Michalak, Daria
    Malecka-Wojciesko, Ewa
    FOODS, 2025, 14 (01)
  • [50] Assessing Nutritional Quality and Adherence to the Gluten-free Diet in Children and Adolescents with Celiac Disease
    Alzaben, Abeer S.
    Turner, Justine
    Shirton, Leanne
    Samuel, Tarah M.
    Persad, Rabin
    Mager, Diana
    CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH, 2015, 76 (02) : 56 - 63
12345