Millet noodles in Late Neolithic China

被引:1
|
作者
Houyuan Lu
Xiaoyan Yang
Maolin Ye
Kam-Biu Liu
Zhengkai Xia
Xiaoyan Ren
Linhai Cai
Naiqin Wu
Tung-Sheng Liu
机构
[1] Institute of Geology and Geophysics,Department of Geography and Anthropology
[2] Chinese Academy of Sciences,undefined
[3] Institute of Tibetan Plateau Research,undefined
[4] Chinese Academy of Sciences,undefined
[5] Institute of Archaeology,undefined
[6] Chinese Academy of Social Sciences,undefined
[7] Louisiana State University,undefined
[8] College of Environmental Science,undefined
[9] Peking University,undefined
[10] Qinghai Provincial Institute of Cultural Relics and Archaeology,undefined
来源
Nature | 2005年 / 437卷
关键词
D O I
暂无
中图分类号
学科分类号
摘要
A remarkable find allows the reconstruction of the earliest recorded preparation of noodles.
引用
收藏
页码:967 / 968
页数:1
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