Structural elucidation of main ozonation products of the artificial sweeteners cyclamate and acesulfame

被引:0
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作者
Marco Scheurer
Markus Godejohann
Arne Wick
Oliver Happel
Thomas A. Ternes
Heinz-Jürgen Brauch
Wolfgang K. L. Ruck
Frank Thomas Lange
机构
[1] Water Technology Center Karlsruhe (TZW),Analytical Department
[2] Umweltchemie,undefined
[3] Leuphana Universität Lüneburg,undefined
[4] Bruker BioSpin GmbH,undefined
[5] Federal Institute of Hydrology (BfG),undefined
关键词
Artificial sweeteners; Acesulfame; Cyclamate; Ozonation; Ozone; Water treatment;
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页码:1107 / 1118
页数:11
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