Amino-Acid and Fatty-Acid Compositions of Two Artemisia Species

被引：0
|
作者：
M. A. Dyusebaeva
A. K. Kurmanbaeva
A. K. Nurlybekova
H. A. Aisa
J. Jenis
机构：
[1] Al-Farabi Kazakh National University,Key Laboratory of Plants Resources and Chemistry of Arid Zone, Xinjiang Technical Institute of Physics and Chemistry
[2] Chinese Academy of Sciences,undefined
来源：
Chemistry of Natural Compounds | 2018年 / 54卷
关键词：
Artemisia Species; Almaty Oblast; Human Daily Intake; Aerial Parts; Cholagogue;
D O I：
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中图分类号：
学科分类号：
摘要：
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页码：1208 / 1210
页数：2
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