High-salt diet promotes Alzheimer disease-like changes

被引：12
|
作者：
Ian Fyfe
机构：
[1] Nature Reviews Neurology,
来源：
Nature Reviews Neurology | 2020年 / 16卷 / 1期
关键词：
D O I：
10.1038/s41582-019-0289-7
中图分类号：
学科分类号：
摘要：
A high-salt diet leads to the development of hallmark Alzheimer disease (AD) pathology and cognitive impairment in mice, according to new research published in Nature. The study reveals previously unknown molecular mechanisms that could have therapeutic implications.
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页码：2 / 3
页数：1
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