Beverage consumption among European adolescents in the HELENA study

被引:0
|
作者
K J Duffey
I Huybrechts
T Mouratidou
L Libuda
M Kersting
T De Vriendt
F Gottrand
K Widhalm
J Dallongeville
L Hallström
M González-Gross
S De Henauw
L A Moreno
B M Popkin
机构
[1] the Carolina Population Center,Department of Nutrition
[2] University of North Carolina at Chapel Hill,Department of Public Health
[3] Ghent University,Department of Biosciences and Nutrition
[4] GENUD (‘Growth,Department of Health and Human Performance
[5] Exercise,undefined
[6] Nutrition and Development’) Research Group,undefined
[7] EU. Ciencias de la Salud,undefined
[8] Universidad de Zaragoza,undefined
[9] Zaragoza,undefined
[10] Research Institute of Child Nutrition Dortmund,undefined
[11] Rheinische Friedrich-Wilhelms-Universität Bonn,undefined
[12] Research Foundation-Flanders,undefined
[13] Inserm U995,undefined
[14] IFR119,undefined
[15] Faculty of Medicine,undefined
[16] University Lille2,undefined
[17] University Hospital J De Flandre,undefined
[18] Medical University of Vienna,undefined
[19] Institut Pasteur de Lille,undefined
[20] School of Health,undefined
[21] Care and Social Welfare,undefined
[22] Mälardalens University,undefined
[23] Västerås,undefined
[24] Sweden and Unit for Preventive Nutrition,undefined
[25] Karolinska Institute,undefined
[26] Faculty of Physical Activity and Sport Sciencies (INEF),undefined
[27] Universidad Politécnica de Madrid,undefined
来源
关键词
adolescents; Europe; sugar-sweetened beverages; sweetened milk; fruit juice;
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页码:244 / 252
页数:8
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