A taste of umami

被引：0
|
作者：
Sadaf Shadan
机构：
来源：
Nature | 2009年 / 457卷
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
下载
收藏
页码：160 / 160
相关论文
共 50 条
  • [31] Short-term perception of and conditioned taste aversion to umami taste, and oral expression patterns of umami taste receptors in chickens
    Yoshida, Yuta
    Kawabata, Fuminori
    Kawabata, Yuko
    Nishimura, Shotaro
    Tabata, Shoji
    PHYSIOLOGY & BEHAVIOR, 2018, 191 : 29 - 36
  • [32] The receptors for mammalian sweet and umami taste
    Zhao, GQ
    Zhang, YF
    Hoon, MA
    Chandrashekar, J
    Erlenbach, I
    Ryba, NJP
    Zuker, CS
    CELL, 2003, 115 (03) : 255 - 266
  • [33] Human receptors for sweet and umami taste
    Li, XD
    Staszewski, L
    Xu, H
    Durick, K
    Zoller, M
    Adler, E
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2002, 99 (07) : 4692 - 4696
  • [34] Molecular mechanism for the umami taste synergism
    Zhang, Feng
    Klebansky, Boris
    Fine, Richard M.
    Xu, Hong
    Pronin, Alexey
    Liu, Haitian
    Tachdjian, Catherine
    Li, Xiaodong
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2008, 105 (52) : 20930 - 20934
  • [35] The Effect of Umami Taste on Saliva Secretion
    Hayakawa, Yuki
    Kawai, Misako
    Torii, Kunio
    Uneyama, Hisayuki
    CHEMICAL SENSES, 2009, 34 (02) : J7 - J7
  • [36] Receptors and Transduction of Umami Taste Stimuli
    Kinnamon, Sue C.
    Vandenbeuch, Aurelie
    INTERNATIONAL SYMPOSIUM ON OLFACTION AND TASTE, 2009, 1170 : 55 - 59
  • [37] Receptor and transduction processes for umami taste
    Brand, JG
    JOURNAL OF NUTRITION, 2000, 130 (04): : 942S - 945S
  • [38] Characterization and evaluation of umami taste: A review
    Wang, Wenli
    Zhou, Xirui
    Liu, Yuan
    TRAC-TRENDS IN ANALYTICAL CHEMISTRY, 2020, 127
  • [39] Downstream signaling effectors for umami taste
    Kinnamon, SC
    Lin, WH
    Ogura, T
    Ruiz, C
    Delay, E
    CHEMICAL SENSES, 2005, 30 : I31 - i32
  • [40] HUMAN-DEVELOPMENT AND UMAMI TASTE
    BEAUCHAMP, GK
    PEARSON, P
    PHYSIOLOGY & BEHAVIOR, 1991, 49 (05) : 1009 - 1012
12345