Identification of dipeptidyl peptidase-IV inhibitory peptides from yak bone collagen by in silico and in vitro analysis

被引:0
|
作者
Chunyu Liu
Zitao Guo
Yuliang Yang
Bo Hu
Lingyu Zhu
Moying Li
Zhenghua Gu
Yu Xin
Haiyan Sun
Yanming Guan
Liang Zhang
机构
[1] Jiangnan University,National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing
[2] Jiangnan University,Jiangsu Provincial Research Center for Bioactive Product Processing Technology
[3] Jiangnan University,National Engineering Research Center for Functional Food
[4] Chinese Academy of Tropical Agricultural Sciences,Hainan Key Laboratory of Tropical Microbe Resources, Institute of Tropical Bioscience and Biotechnology
[5] China National Research Institute of Food and Fermentation Industries Co.,undefined
[6] Ltd.,undefined
来源
关键词
Yak bone collagen; In silico analysis; DPP-IV inhibitory; HepG2 cells; Insulin resistance;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:3059 / 3069
页数:10
相关论文
共 50 条
  • [11] Bioinformatics identification and molecular mechanism of angiotensin-converting enzyme and dipeptidyl peptidase-IV inhibitory peptides from in silico digest of Crassostreagigas
    Zhao Yuan
    Chen Li
    Jia Shuo
    Li Yishan
    Chen Yannan
    Li Wenjie
    Zhang Bin
    JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2022, 16 (06) : 4540 - 4550
  • [12] Bioinformatics identification and molecular mechanism of angiotensin-converting enzyme and dipeptidyl peptidase-IV inhibitory peptides from in silico digest of Crassostreagigas
    Zhao Yuan
    Chen Li
    Jia Shuo
    Li Yishan
    Chen Yannan
    Li Wenjie
    Zhang Bin
    Journal of Food Measurement and Characterization, 2022, 16 : 4540 - 4550
  • [13] Exploration of Dipeptidyl Peptidase-IV (DPP-IV) Inhibitory Peptides from Silkworm Pupae (Bombyx mori) Proteins Based on In Silico and In Vitro Assessments
    Luo, Fali
    Fu, Yu
    Ma, Liang
    Dai, Hongjie
    Wang, Hongxia
    Chen, Hai
    Zhu, Hankun
    Yu, Yong
    Hou, Yong
    Zhang, Yuhao
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022, 70 (12) : 3862 - 3871
  • [14] Discovery of novel dipeptidyl peptidase-IV inhibitory peptides derived from walnut protein and their bioactivities in vivo and in vitro
    Mu, Xinxin
    Li, Dan
    Xiao, Ran
    Guan, Kaifang
    Ma, Ying
    Wang, Rongchun
    Niu, Tianjiao
    CURRENT RESEARCH IN FOOD SCIENCE, 2024, 9
  • [15] Exploring the dipeptidyl peptidase-IV inhibitory potential of probioticfermented milk: An in vitro and in silico comprehensive investigation into peptides from milk of different farm animals
    Mudgil, Priti
    Gan, Chee-Yuen
    Yap, Pei-Gee
    Redha, Ali Ali
    Alsaadi, Reem H. Sultan
    Mohteshamuddin, Khaja
    Aguilar-Toala, Jose E.
    Vidal-Limon, Abraham M.
    Liceaga, Andrea M.
    Maqsood, Sajid
    JOURNAL OF DAIRY SCIENCE, 2024, 107 (12) : 10153 - 10173
  • [16] Preparation and Purification of Dipeptidyl Peptidase-IV Inhibitory Peptides from Pearl Mussel Muscle
    Zhang, Chuhan
    Chen, Yinge
    Ma, Ting
    Weng, Ling
    Zhang, Lingjing
    Zhang, Genfang
    Cao, Minjie
    Shipin Kexue/Food Science, 2024, 45 (17): : 63 - 70
  • [17] Production and identification of dipeptidyl peptidase IV (DPP-IV) inhibitory peptides from discarded cowhide collagen
    He, Long
    Wang, Xinyue
    Wang, Yanru
    Luo, Jin
    Zhao, Yining
    Han, Guangxing
    Han, Ling
    Yu, Qunli
    FOOD CHEMISTRY, 2023, 405
  • [18] An Update on Dipeptidyl Peptidase-IV Inhibiting Peptides
    Sivaraman, Sachithanantham Annapoorani
    Sabareesh, Varatharajan
    CURRENT PROTEIN & PEPTIDE SCIENCE, 2024, 25 (04) : 267 - 285
  • [19] Identification of dipeptidyl peptidase IV inhibitory peptides from rapeseed proteins
    You, Haixi
    Zhang, Yu
    Wu, Tianliang
    Li, Juanrui
    Wang, Liying
    Yu, Zhipeng
    Liu, Jingbo
    Liu, Xuebo
    Ding, Long
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2022, 160
  • [20] Two novel dipeptidyl peptidase-IV (DPP-IV) inhibitory peptides identified from truffle (Tuber sinense) by peptidomics, in silico, and molecular docking analysis
    Li, Yujing
    Zhang, Fei
    Gong, Jiashun
    Peng, Chunxiu
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2023, 121