Symposium introduction—ethics and sustainable agri-food governance: appraisal and new directions

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作者
Gianluca Brunori
Damian Maye
Francesca Galli
David Barling
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[1] University of Pisa,Department of Agriculture Food and Environment
[2] University of Gloucestershire,Countryside and Community Research Institute
[3] University of Hertfordshire,Centre for Agriculture, Food and Environmental Management
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页码:257 / 261
页数:4
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