Comparing mixed oil to soybean oil lipid emulsion in patients on home parenteral nutrition: a pilot prospective double-blind, crossover, randomized trial

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作者
Nayima M. Clermont-Dejean
Katherine J. P. Schwenger
Celeste Arca
Nicha Somlaw
Amnah Alhanaee
Taís Daiene Russo Hortencio
Jennifer Jin
Hyejung Jung
Wendy Lou
David Ma
Johane P. Allard
机构
[1] University of Toronto,Department of Medicine, Toronto General Hospital
[2] Chulalongkorn University and King Chulalongkorn Memorial Hospital,Department of Medicine
[3] The Thai Red Cross Society,Division of Gastroenterology, Department of Medicine
[4] Tawam Hospital,Dalla Lana Public Health Department
[5] Abu Dhabi Health Authority,Department of Human Health and Nutritional Sciences
[6] State University of Campinas,undefined
[7] Unicamp,undefined
[8] Sao Leopoldo Mandic Institute and Research Center,undefined
[9] University of Alberta,undefined
[10] University of Toronto,undefined
[11] University of Guelph,undefined
关键词
Home parenteral nutrition; Mixed oil lipid emulsion; Soybean oil lipid emulsion; Liver function;
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