5-Aminolevulinic acid promotes arachidonic acid biosynthesis in the red microalga Porphyridium purpureum

被引:0
|
作者
Kailin Jiao
Jingyu Chang
Xianhai Zeng
I-Son Ng
Zongyuan Xiao
Yong Sun
Xing Tang
Lu Lin
机构
[1] Xiamen University,College of Energy
[2] Xiamen University,Xiamen Key Laboratory of High
[3] National Cheng Kung University,valued Conversion Technology of Agricultural Biomass
[4] Xiamen University,Department of Chemical Engineering
来源
关键词
Fatty acid; Arachidonic acid; 5-Aminolevulinic acid; Lipidomics;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 50 条
  • [21] Elucidation of the biosynthesis of eicosapentaenoic acid (EPA) in the microalga Porphyridium cruentum
    Khozin, I
    Adlerstein, D
    Bigogno, C
    Cohen, Z
    PHYSIOLOGY, BIOCHEMISTRY AND MOLECULAR BIOLOGY OF PLANT LIPIDS, 1997, : 93 - 95
  • [22] Exogenous 5-aminolevulinic acid promotes carotenoid accumulation in tomato fruits by regulating ethylene biosynthesis and signaling
    Wang, Junwen
    He, Yongmei
    Wang, Guangzheng
    Li, Ruirui
    Niu, Yu
    Liu, Kai
    Zhang, Jing
    Tang, Zhongqi
    Lyu, Jian
    Xie, Jianming
    Wu, Yue
    Yu, Jihua
    PHYSIOLOGIA PLANTARUM, 2024, 176 (06)
  • [23] BIOSYNTHESIS OF 5-AMINOLEVULINIC ACID - 2 PATHWAYS IN HIGHER-PLANTS
    MELLER, E
    GASSMAN, ML
    PLANT SCIENCE LETTERS, 1982, 26 (01): : 23 - 29
  • [24] BIOSYNTHESIS OF 5-AMINOLEVULINIC ACID - INVOLVEMENT OF A RETENTION-INVERSION MECHANISM
    ABBOUD, MM
    JORDAN, PM
    AKHTAR, M
    JOURNAL OF THE CHEMICAL SOCIETY-CHEMICAL COMMUNICATIONS, 1974, (16) : 643 - 644
  • [25] ABA signaling mediates 5-aminolevulinic acid-induced anthocyanin biosynthesis in red pear fruits
    Cao, Xiaoyun
    Sun, Huili
    Wang, Xinyue
    Li, Wenxu
    Wang, Xiaoqian
    SCIENTIA HORTICULTURAE, 2022, 304
  • [26] 5-aminolevulinic acid, but not 5-aminolevulinic acid esters, is transported into adenocarcinoma cells by system BETA transporters
    Rud, E
    Gederaas, O
    Hogset, A
    Berg, K
    PHOTOCHEMISTRY AND PHOTOBIOLOGY, 2000, 71 (05) : 640 - 647
  • [27] Production of chlorinated hydrocarbons and methyl iodide by the red microalga Porphyridium purpureum
    Scarratt, MG
    Moore, RM
    LIMNOLOGY AND OCEANOGRAPHY, 1999, 44 (03) : 703 - 707
  • [28] Production of 5-aminolevulinic acid by propionibacteria
    Kiatpapan, P.
    Panbangred, W.
    FEBS JOURNAL, 2008, 275 : 407 - 407
  • [29] The stability of 5-aminolevulinic acid in solution
    Gadmar, OB
    Moan, J
    Scheie, E
    Ma, LW
    Peng, Q
    JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY, 2002, 67 (03) : 187 - 193
  • [30] PRODUCTION OF 5-AMINOLEVULINIC ACID BY METHANOGENS
    LIN, D
    NISHIO, N
    NAGAI, S
    JOURNAL OF FERMENTATION AND BIOENGINEERING, 1989, 68 (02): : 88 - 91