Quantitative structure-activity relationship (QSAR) modelling was performed on peptides derived from milk proteins that inhibit angiotensin-I-converting enzyme (ACE). Physico-chemical descriptors expressed hydrophobicity, size and charge of side chains of the two most external amino acids in N- or C-terminal position. Models were estimated with partial least squares regression and validated with full cross-validation. A relationship (R=0.73, p<0.001) was found between hydrophobicity and positively charged amino acid in C-terminal position, size of amino acid next to C-terminal position and ACE-inhibition of peptides up to six amino acids in length. When longer peptides were included the relationship between C-terminal structure and activity decreased, reflecting the likely influence by steric effects. No relationship between N-terminal structure and inhibition activity was found. These biochemical interpretations were supported by findings from QSAR-modelling using so-called z-scales developed by Jonsson et al. (1989, Quant. Struct.-Act Relat. 8, 204–209) for amino acids.
机构:
'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Liu M.
Liu C.
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'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Liu C.
Liu B.
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'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Liu B.
Yin Y.
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'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Yin Y.
Zhang H.
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College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Zhang H.
Zhang Y.
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'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
College of Food Science, Northeast Agricultural University, Harbin'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
Zhang Y.
Dong Y.
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Daqing Branch of Heilongjiang Academy of Sciences, Heilongjiang, Daqing'Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin
机构:
Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R ChinaShandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R China
Xiang, Lu
Qiu, Zhichang
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Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R ChinaShandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R China
Qiu, Zhichang
Zhao, Renjie
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Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R ChinaShandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R China
Zhao, Renjie
Zheng, Zhenjia
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Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R ChinaShandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R China
Zheng, Zhenjia
Qiao, Xuguang
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Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R ChinaShandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Proc Technol & Qual Control Shandong, Tai An, Shandong, Peoples R China