Molecular characterization and evaluation of pectinase and cellulase production of Penicillium spp.

被引：0
|
作者：
Jorge Fernando Pereira
Marisa Vieira de Queiroz
Eliane Aparecida Gomes
Júpiter Israel Muro-Abad
Elza Fernandes de Araújo
机构：
[1] Universidade Federal de Viçosa,Departamento de Microbiologia/BIOAGRO
[2] EMBRAPA Milho e Sorgo,undefined
来源：
Biotechnology Letters | 2002年 / 24卷
关键词：
cellulase; pectin lyase; polygalacturonase; RAPD; rDNA;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Penicillium species were analyzed with molecular markers and for pectinase and cellulase production. RAPD and PCR-RFLP analysis indicated high polymorphism among at least 5 of 10 Penicillium species. Five species were chosen for pectinase and cellulase production in liquid medium and four of which appeared similar based on molecular analyses. P. brevicompactum and P. griseoroseum gave the highest pectinase production and were highly divergent by molecular techniques.
引用
收藏
页码：831 / 838
页数：7
相关论文
共 50 条
  • [11] Cellulosic Ethanol Production Using Rice Grass (Spartina spp.) with Cellulase
    Liang, Xiao-Hui
    Hua, Dong-Liang
    Zhang, Jie
    Xu, Hai-Peng
    Li, Yan
    Zhang, Xiao-Dong
    Zhao, Shi-Hao
    ASIAN JOURNAL OF CHEMISTRY, 2011, 23 (04) : 1815 - 1818
  • [12] MOLECULAR CHARACTERIZATION OF SYNECHOCOCCUS SP., CHLORELLA SPP. AND SCENEDESMUS SPP.
    Jamkangwan, N.
    Chansa-ngavei, K.
    PHYCOLOGIA, 2005, 44 (04) : 17 - 18
  • [13] Innovative management strategies for Aspergillus spp. and Penicillium spp. on nuts
    Spadaro, D.
    PHYTOPATHOLOGY, 2018, 108 (10)
  • [14] Inhibition of Aspergillus spp. and Penicillium spp. by fatty acids and their monoglycerides
    Altieri, Clelia
    Cardillo, Daniela
    Bevilacqua, Antonio
    Sinigaglia, Milena
    JOURNAL OF FOOD PROTECTION, 2007, 70 (05) : 1206 - 1212
  • [15] Molecular characterization of the presence of Eubacterium spp. and Streptococcus spp. in endodontic infections
    Fouad, AF
    Kum, KY
    Clawson, ML
    Barry, J
    Abenoja, C
    Zhu, Q
    Caimano, M
    Radolf, JD
    ORAL MICROBIOLOGY AND IMMUNOLOGY, 2003, 18 (04): : 249 - 255
  • [16] Evaluation of Alkylresorcinol Production by Pseudomonas spp.
    Suaza, E. R.
    Jimenez, P. A.
    Coy-Barrera, E. D.
    PLANTA MEDICA, 2013, 79 (10) : 850 - 850
  • [17] Human hyalohyphomycoses:: A review of human infections due to Acremonium spp., Paecilomyces spp., Penicillium spp., and Scopulariopsis spp.
    Schinabeck, MK
    Ghannoum, MA
    JOURNAL OF CHEMOTHERAPY, 2003, 15 : 5 - 15
  • [18] Detection and identification of Penicillium spp. in a frozen chicken nuggets production facility
    Wigmann, Evelin Francine
    Jahn, Raquel Carine
    Scherer, Catia Daiane
    Saccomori, Fernanda
    Alcano-Gonzalez, Maria de Jesus
    Copetti, Marina Venturini
    FOOD MICROBIOLOGY, 2018, 70 : 42 - 48
  • [19] Cellulase production by Penicillium echinulatum on lactose
    Nicole Teixeira Sehnem
    Luciano Ramos de Bittencourt
    Marli Camassola
    Aldo J. P. Dillon
    Applied Microbiology and Biotechnology, 2006, 72 : 163 - 167
  • [20] Cellulase production by Penicillium echinulatum on lactose
    Sehnem, Nicole Teixeira
    Ramos de Bittencourt, Luciano
    Camassola, Marli
    Dillon, Aldo J. P.
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2006, 72 (01) : 163 - 167
12345