Genetic diversity and population structure of Saccharomyces cerevisiae isolated from Turkish sourdough by iPBS-retrotransposons markers

被引:0
|
作者
Furkan Aydın
Göksel Özer
Mehtap Alkan
İbrahim Çakır
机构
[1] Aksaray University,Department of Food Engineering, Faculty of Engineering
[2] Bolu Abant Izzet Baysal University,Department of Plant Protection, Faculty of Agriculture
[3] Bolu Abant Izzet Baysal University,Department of Food Engineering, Faculty of Engineering
来源
Archives of Microbiology | 2022年 / 204卷
关键词
Sourdough; Yeast; iPBS; Retrotransposons; Marker; Heterogeneity;
D O I
暂无
中图分类号
学科分类号
摘要
Molecular DNA markers are valuable tools for analyzing genetic variation among yeast from different populations to reveal the genetically different autochthonous strains. In this study, we employed inter-primer binding site (iPBS) retrotransposon polymorphism to assess the genetic variation and population structure of 96 Saccharomyces cerevisiae isolates from four different regions in Turkey. The nine selected iPBS primers amplified 102 reproducible and scorable bands, of which 95.10% were polymorphic with an average of 10.78 polymorphic fragments per primer. The average polymorphism information content and the resolving power were 0.26–3.58, respectively. Analysis of molecular variance (AMOVA) revealed significant (P < 0.001) genetic differences within populations (88%) and between populations (12%). The unweighted pair group mean with arithmetic (UPGMA) dendrogram grouped 96 S. cerevisiae strains into two main clusters, where the highest probability of the data elucidating the population structure was obtained at ΔK = 2. There was not an obvious genetic discrimination of the populations according to geographical regions on UPGMA, supported by principal coordinate analysis. However, the individuals of the closer provinces in each population were more likely to group together or closely. The results indicate that iPBS polymorphism is a useful tool to reveal the genetically diverse autochthonous S. cerevisiae strains that may be important for the production of sourdough or baked goods.
引用
收藏
相关论文
共 50 条
  • [21] Exploring the population structure and genetic diversity in apple germplasm using iPBS-retrotransposon markers
    Madenova, Aigul
    Kuan, Angsagan
    Ali, Amjad
    Nadeem, Muhammad azhar
    Altaf, Muhammad tanveer
    Kabylbekova, Balnur
    Kaldybaeva, Dinara
    Turdiyev, Timur
    Baloch, Faheem Shehzad
    TURKISH JOURNAL OF BOTANY, 2024, 48 (07)
  • [22] Assessment of genetic diversity and population structure in local alfalfa genotypes using iPBS molecular markers
    Barış Eren
    Bilal Keskin
    Fatih Demirel
    Serap Demirel
    Aras Türkoğlu
    Abdurrahim Yilmaz
    Kamil Haliloğlu
    Genetic Resources and Crop Evolution, 2023, 70 : 617 - 628
  • [23] Assessment of genetic diversity and population structure in local alfalfa genotypes using iPBS molecular markers
    Eren, Baris
    Keskin, Bilal
    Demirel, Fatih
    Demirel, Serap
    Turkoglu, Aras
    Yilmaz, Abdurrahim
    Haliloglu, Kamil
    GENETIC RESOURCES AND CROP EVOLUTION, 2023, 70 (02) : 617 - 628
  • [24] Exploring the genetic diversity and population structure of scarlet eggplant germplasm from Rwanda through iPBS-retrotransposon markers
    Shimira, Flavien
    Boyaci, Hatice Filiz
    Cilesiz, Yeter
    Nadeem, Muhammad Azhar
    Baloch, Faheem Shehzad
    Taskin, Hatira
    MOLECULAR BIOLOGY REPORTS, 2021, 48 (09) : 6323 - 6333
  • [25] Exploring the genetic diversity and population structure of scarlet eggplant germplasm from Rwanda through iPBS-retrotransposon markers
    Flavien Shimira
    Hatice Filiz Boyaci
    Yeter Çilesiz
    Muhammad Azhar Nadeem
    Faheem Shehzad Baloch
    Hatıra Taşkin
    Molecular Biology Reports, 2021, 48 : 6323 - 6333
  • [26] Genetic diversity analysis in the Turkish pepper germplasm using iPBS retrotransposon-based markers
    Yildiz, Mehtap
    Kocak, Metin
    Nadeem, Muhammad Azhar
    Cavagnaro, Pablo
    Barboza, Karina
    Baloch, Faheem Shehzad
    Argun, Duygu
    Keles, Davut
    TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, 2020, 44 (01) : 1 - 14
  • [27] Genetic diversity and population structure of Clerodendrum serratum (L.) Moon using CBDP, iPBS and SCoT markers
    Apana, Nandeibam
    Amom, Thoungamba
    Tikendra, Leimapokpam
    Potshangbam, Angamba M.
    Dey, Abhijit
    Nongdam, Potshangbam
    JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS, 2021, 25
  • [28] Intraspecific diversity and fermentative properties of Saccharomyces cerevisiae from Chinese traditional sourdough
    Yang, Huanyi
    Liu, Tongjie
    Zhang, Guohua
    He, Guoqing
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 124
  • [29] Decoding genetic diversity and population structure of Brassica species by inter primer binding site (iPBS) retrotransposon markers
    Sameeullah, Muhammad
    Kayacetin, Fatma
    Khavar, Khalid Mahmood
    Perkasa, Achmad Yozar
    Maesaroh, Siti
    Waheed, Mohammad Tahir
    Ciftci, Vahdettin
    GENETIC RESOURCES AND CROP EVOLUTION, 2025, 72 (01) : 417 - 427
  • [30] Genetic Diversity and Population Structure of Barley Cultivars Released in Turkey and Bulgaria using iPBS-retrotransposon and SCoT markers
    Gungor, Huseyin
    Ilhan, Emre
    Kasapoglu, Ayse Gul
    Filiz, Ertugrul
    Hossein-Pour, Arash
    Valchev, Dragomir
    Valcheva, Darina
    Haliloglu, Kamil
    Dumlupinar, Ziya
    JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI, 2022, 28 (02): : 239 - 250