Uninformed consent in nutrigenomic research

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作者
A Cecile JW Janssens
Eline M Bunnik
Wylie Burke
Maartje HN Schermer
机构
[1] Rollins School of Public Health,Department of Epidemiology
[2] Emory University,Department of Clinical Genetics/EMGO Institute for Health and Care Research
[3] Section Community Genetics,Department of Medical Ethics and Philosophy of Medicine
[4] VU University Medical Center,Department of Bioethics and Humanities
[5] Erasmus MC,undefined
[6] University Medical Center Rotterdam,undefined
[7] University of Washington,undefined
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Genetic testing for personalizing diet and wellness programs is performed without extensive counseling that informs about the potential implications of knowing one’s genotype status. Genetic counseling seems redundant for genes that impact the effect of diet on biomarkers such as cholesterol and blood pressure, but the same genes may have pleiotropic effects that cannot be ignored. A well-known example is the APOE gene, which is implicated in cholesterol regulation and is a major risk factor for Alzheimer’s disease. Not fully informing participants about the major pleiotropic effects of genes has ethical implications and invalidates informed consent.
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页码:789 / 790
页数:1
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