Effect of green tea (Camellia sinensis) consumption on the components of metabolic syndrome in elderly

被引:0
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作者
A. E. Vieira Senger
C. H. A. Schwanke
I. Gomes
Maria Gabriela Valle Gottlieb
机构
[1] Pontifical Catholic University of Rio Grande do Sul,Biomedical Gerontology Graduate Program, Geriatrics and Gerontology Institute
[2] Pontifical Catholic University of Rio Grande do Sul,Geriatrics and Gerontology Institute. Graduate Program of Biomedical Gerontology
关键词
Camellia sinensis; green tea; metabolic syndrome; elderly; anthropometric; parameters;
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页码:738 / 742
页数:4
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