Lipid composition of some yeast strains from Livingston Island, Antarctica

被引：0
|
作者：
M. Zlatanov
K. Pavlova
D. Grigorova
机构：
[1] University of Plovdiv,Department of Chemical Technology
[2] Bulgarian Academy of Sciences,Laboratory of Applied Microbiology, Institute of Microbiology
来源：
Folia Microbiologica | 2001年 / 46卷
关键词：
Tocopherol; Oleaginous Yeast; Moss Sample; Basidiomycetous Yeast; Cryptococcus Laurentii;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Yeast strainsCryptococcus albidus, Cryptococcus laurentii, Rhodotorula minuta were isolated from a moss sample,Candida oleophila andRhodotorula mucilaginosa were isolated from a soil sample taken from Livingston Island. Antarctica. Fatty acid, phospholipid, sterol and tocopherol composition was determined in separated lipid fraction after fermentation in a medium containing glucose, peptone and yeast extract. Unsaturated fatty acids, mainly oleic (51–65%) and linoleic (9.5–16.8%), predominated in triacylglycerols. Sterols represent ca. 120–930 mg per kg dry biomass. The content of major phospholipids (phosphatidylcholine, phosphatidylinositol and phosphatidylethanolamine) was ca. 100–800 mg/kg. The amount of tocopherols (mainly γ- and δ-tocopherol) was 2.1–6.3 mg/kg.
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页码：402 / 406
页数：4
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