Do Brazilian regulatory measures promote sustainable and healthy eating in the school food environment?

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作者
Luana Lara Rocha
Nayhanne Gomes Cordeiro
Mariana Zogbi Jardim
Aline Yukari Kurihayashi
Patrícia Chaves Gentil
Giorgia Castilho Russo
Larissa Loures Mendes
机构
[1] Universidade Federal de Minas Gerais,Departamento de Nutrição
[2] Universidade Federal do Rio de Janeiro,undefined
[3] Brazilian Institute for Consumer Protection-IDEC,undefined
[4] Universidade Federal de Minas Gerais,undefined
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关键词
Schools; Legislation; Food Environment; Score;
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