Preliminary characterisation of the blue-green pigment “marennine” from the marine tychopelagic diatom Haslea ostrearia (Gaillon/Bory) Simonsen

被引:0
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作者
Jean-Bernard Pouvreau
Michèle Morançais
Fabrice Fleury
Philippe Rosa
Laurent Thion
Blanche Cahingt
Franck Zal
Joël Fleurence
Pierre Pondaven
机构
[1] Université de Nantes,EMI, EA2663, ISOMer
[2] Nantes Atlantique Universités,UFR Sciences
[3] Université de Nantes,BBB, CNRS UMR 6204, UFR Sciences
[4] Nantes Atlantique Universités,Station Biologique de Roscoff
[5] Plateforme de Séquençage et de Génotypage de Ouest Génopôle,Laboratoire de Physique Subatomique et des Technologies Associées, UMR 6457, Ecole des Mines de Nantes
[6] IN2P3 CNRS/Université de Nantes,undefined
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关键词
Diatom; Marennine; Microalga; Oyster; Pigment; Polyphenol;
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摘要
Haslea ostrearia is a common marine tychopelagic diatom which has the particularity of synthesizing a blue-green hydrosoluble pigment called “marennine”. This pigment, when released into the external medium, is known to be responsible for the colour of oyster gills. Here we present results for main biophysical and biochemical characteristics of pure intra- and extracellular marennine. Tests for chemical determination show that the nature of the two forms of marennine cannot be distinguished and could be related to a polyphenolic compound. Nevertheless, based on spectral properties and the molecular weight, which is about 10751 ± 1 and 9893 ± 1 Da, for the intracellular and extracellular forms respectively, we assess that the pigment accumulated in the apex of the cell and the one released in the external medium have probably distinct molecular structures.
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页码:757 / 767
页数:10
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