Recovery of brain DHA-containing phosphatidylserine and ethanolamine plasmalogen after dietary DHA-enriched phosphatidylcholine and phosphatidylserine in SAMP8 mice fed with high-fat diet

被引：0

作者：

Ying-Cai Zhao

Miao-Miao Zhou

Ling-Yu Zhang

Pei-Xu Cong

Jie Xu

Chang-Hu Xue

Teruyoshi Yanagita

Naiqiu Chi

Tian-Tian Zhang

Feng-Hai Liu

Yu-Ming Wang

机构：

[1] Ocean University of China,College of Food Science and Engineering

[2] The University of Queensland,Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation

[3] Pilot National Laboratory for Marine Science and Technology (Qingdao),Laboratory for Marine Drugs and Bioproducts

[4] Saga University,Laboratory of Nutrition Biochemistry, Department of Applied Biochemistry and Food Science

[5] Qingdao Silver Century Health Industry Group Co.,Department of Clinical Laboratory

[6] Ltd.,undefined

[7] Qingdao Municipal Hospital (Group),undefined

来源：

Lipids in Health and Disease | / 19卷

关键词：

Alzheimer’s disease; Lipid profile; DHA; Phosphatidylserine; Phosphatidylcholine;

D O I：

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摘要：

引用

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