High dietary intake of vitamin K was associated with decreased warfarin sensitivity*

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Reactions Weekly | 1999年 / 746卷 / 1期
关键词：
Public Health; Warfarin; Dietary Intake; International Normalise Ratio; High Intake;
D O I：
10.2165/00128415-199907460-00007
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页码：4 / 4
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