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Effect of whey protein isolate microparticle addition on some physical and chemical properties of kefir
被引:0
|作者:
Alev Emine İnce-Coşkun
Özgül Özdestan-Ocak
机构:
[1] Ege University,Department of Food Engineering
来源:
关键词:
Functional food;
Protein enrichment;
Protein particle;
Biogenic amine;
Tyramine;
D O I:
暂无
中图分类号:
学科分类号:
摘要:
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页码:3109 / 3118
页数:9
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