Dietary and serum α-tocopherol, β-carotene and retinol, and risk for colorectal cancer in male smokers

被引：0
|
作者：
N Malila
J Virtamo
M Virtanen
P Pietinen
D Albanes
L Teppo
机构：
[1] National Public Health Institute,Department of Epidemiology and Health Promotion
[2] National Cancer Institute,undefined
[3] Finnish Cancer Registry,undefined
来源：
European Journal of Clinical Nutrition | 2002年 / 56卷
关键词：
colorectal neoplasms; antioxidants; diet; plasma; vitamin E; β-carotene; cohort studies;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Objective: To study the association between dietary and serum antioxidant vitamins and carotenoids and risk for colorectal cancer in male smokers.
引用
收藏
页码：615 / 621
页数：6
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