Does the MIND diet decrease depression risk? A comparison with Mediterranean diet in the SUN cohort

被引：0
|
作者：
Ujué Fresán
Maira Bes-Rastrollo
Gina Segovia-Siapco
Almudena Sanchez-Villegas
Francisca Lahortiga
Pedro-Antonio de la Rosa
Miguel-Angel Martínez-Gonzalez
机构：
[1] University of Navarra,Medical School, Department of Preventive Medicine and Public Health
[2] Loma Linda University,Center for Nutrition, Healthy Lifestyles, and Disease Prevention
[3] Navarra Institute for Health Research (IdisNa),CIBER Physiopathology of Obesity and Nutrition (CIBERobn)
[4] III Institute of Health,Nutrition Research Group, Research Institute of Biomedical and Health Sciences
[5] University of Las Palmas de Gran Canaria,Department of Nutrition
[6] Instituto de Investigación Sanitaria de Navarra,School of Public Health
[7] Harvard TH Chan School of Public Health,undefined
[8] Loma Linda University,undefined
来源：
European Journal of Nutrition | 2019年 / 58卷
关键词：
MIND diet; Mediterranean diet; SUN project; Depression risk;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：1271 / 1282
页数：11
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