Effect of Extrusion Processing on Fumonisin B1 and Hydrolyzed Fumonisin B1 in Contaminated Alkali-Cooked Corn

被引:0
|
作者
M. O. Cortez-Rocha
D. M. Trigo-Stockli
D. L. Wetzel
C. R. Reed
机构
[1] Department of Food Research and Graduate Program,
[2] University of Sonora,undefined
[3] Post Office Box 1658,undefined
[4] Hermosillo,undefined
[5] Sonora,undefined
[6] Mexico C.P. 83000,undefined
[7] Department of Grain Science and Industry,undefined
[8] Kansas State University,undefined
[9] 201 Shellenberger Hall,undefined
[10] Manhattan,undefined
[11] KS 66506-2201,undefined
[12] USA,undefined
关键词
Corn; Extrusion Processing;
D O I
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摘要
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页码:471 / 478
页数:7
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