共 50 条
- [49] Development and Evaluation of a Dietary Approaches to Stop Hypertension Dietary Index with Calorie-Based Standards in Equivalent Units: A Cross-Sectional Study with 24-Hour Dietary Recalls from Adult Participants in the National Health and Nutrition Examination Survey 2007-2010 [J]. JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2018, 118 (01) : 62 - +
- [50] Association Between Composite Dietary Antioxidant Index and the Risk of Endometriosis-Related Rheumatoid Arthritis in Women of Childbearing Age: A Cross-Sectional Study Based on the National Health and Nutrition Examination Survey Database [J]. INTERNATIONAL JOURNAL OF WOMENS HEALTH, 2024, 16 : 717 - 726