Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) differentially impact the in vitro inflammatory response of murine microglial cells.

被引：0
|
作者：
Zheng, Zhiqiang Hector
Hu, Chunhua
Sun, Grace
Fritsche, Kevin
机构：
[1] Univ Missouri, Columbia, MO 65211 USA
[2] Univ Missouri, Dept Biochem, Columbia, MO 65211 USA
来源：
FASEB JOURNAL | 2007年 / 21卷 / 06期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A736 / A736
页数：1
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