The association between fertility diet score and polycystic ovary syndrome: A Case-Control study

被引:17
|
作者
Noormohammadi, Morvarid [1 ]
Eslamian, Ghazaleh [2 ]
Malek, Shirin [3 ]
Shoaibinobarian, Nargeskhatoon [4 ]
Mirmohammadali, Seyedeh Nooshan [4 ]
机构
[1] Shahid Beheshti Univ Med Sci, Fac Nutr & Food Technol, Natl Nutr & Food Technol Res Inst, Student Res Comm,Dept Clin Nutr & Dietet, Tehran, Iran
[2] Shahid Beheshti Univ Med Sci, Fac Nutr & Food Technol, Natl Nutr & Food Technol Res Inst, Dept Cellular & Mol Nutr, 7 West Arghavan St,Farahzadi Blvd, Tehran 1981619573, Iran
[3] Calif State Univ Chico, Dept Nutr & Food Sci, Chico, CA 95929 USA
[4] Islamic Azad Univ, Sch Med Sci & Technol, Dept Nutr, Sci & Res Branch, Tehran, Iran
关键词
D O I
10.1080/07399332.2021.1886298
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
We performed this case-control study with 303 polycystic ovarian syndrome (PCOS) patients and 588 age-matched controls to evaluate the relation between fertility diet score and odds of PCOS. In a fully adjusted model, the top tertile of fertility diet score compared to the bottom was associated with 22% [95%CI 0.71-0.93] lower odds of PCOS (P trend = 0.012). Ratio of monounsaturated to trans fat and vegetable protein was associated with a lower odd of PCOS. Animal protein intake and glycemic load were associated with a higher odd of PCOS. Based on our results, increasing the quality of the diet according to fertility diet score can reduce the odds of PCOS.
引用
收藏
页码:70 / 84
页数:15
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