Analysis of the mechanism of the tight-junctional permeability increase by capsaicin treatment on the intestinal Caco-2 cells

被引:23
|
作者
Han, JY
Isoda, H
Maekawa, T
机构
[1] Natl Inst Environm Studies, Tsukuba, Ibaraki, Japan
[2] Univ Tsukuba, Inst Agr & Forest Engn, Tsukuba, Ibaraki 305, Japan
关键词
actin; capsaicin; HSP47; permeability; PKC; tight junction;
D O I
10.1023/A:1023922306968
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
In a previous experiment (Isoda et al., 2001), we showed that the tight-junctional (TJ) permeability increase in Caco-2 cells during capsaicin exposure was through binding of the capsaicin molecule to a capsaicin receptor-like protein. In the present study, we examined how actin, which modulates TJ permeability, is influenced by capsaicin. We showed that after treatment of the Caco-2 cells with capsaicin, the volume of F-actin decreased. Moreover, we also examined protein kinase C (PKC) and heat shock protein 47 (HSP47), which act as probable second messengers in causing TJ permeability increase. We showed that after capsaicin treatment, HSP47 was activated. However, PKC activity was the same in both control and treatment setups. These results suggest that, while PKC is not involved, it is highly possible that HSP47 plays a role in TJ permeability increase in intestinal Caco-2 cells exposed to capsaicin.
引用
收藏
页码:93 / 98
页数:6
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