Enzymatic and microbial generation of flavours

被引：0

作者：

Gatfield, IL ^{[1
]}

机构：

[1] HAARMANN & REIMER GMBH,D-37603 HOZMINDEN,GERMANY

来源：

AGRO FOOD INDUSTRY HI-TECH | 1997年 / 8卷 / 03期

关键词：

D O I：

暂无

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：35 / 38

页数：4

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