UV treatment enhances flavonoid content in blueberries

被引:0
|
作者
Chen, Chi-Tsun [1 ]
Wang, Shiow [1 ]
Wang, Chien [1 ]
机构
[1] USDA, Beltsville, MD 20705 USA
关键词
D O I
暂无
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
引用
收藏
页码:980 / 981
页数:2
相关论文
共 50 条
  • [21] UV-B Transmittance of Greenhouse Covering Materials Affects Growth and Flavonoid Content of Lettuce Seedlings
    Behn, H.
    Tittmann, S.
    Walter, A.
    Schurr, U.
    Noga, G.
    Ulbrich, A.
    EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE, 2010, 75 (06) : 259 - 268
  • [22] The effects of enhanced UV-B radiation on growth, stomata, flavonoid and ABA content in cucumber leaves
    An, LZ
    Wang, JH
    Liu, YH
    Tuo, C
    Xu, SJ
    Feng, HY
    Wang, XL
    ULTRAVIOLET GROUND- AND SPACE-BASED MEASUREMENTS, MODELS, AND EFFECTS II, 2003, 4896 : 223 - 231
  • [23] Flavonoid content of vegetables.
    Haytowitz, DB
    Eldridge, AL
    Bhagwat, S
    Gebhardt, SE
    Holden, JM
    Beecher, GR
    Peterson, J
    Dwyer, J
    JOURNAL OF NUTRITION, 2003, 133 (11): : 3858S - 3858S
  • [24] Flavonoid content in strawberry cultivars
    Mikkonen, TP
    Hukkanen, AT
    Määttä, KR
    Kokko, HI
    Törrönen, AR
    Kärenlampi, SO
    Karjalainen, RO
    PROCEEDINGS OF THE FOURTH INTERNATIONAL STRAWBERRY SYMPOSIUM, VOLS 1 AND 2, 2002, (567): : 815 - 818
  • [25] Identification of Flavonoid and Phenolic Antioxidants in Black Currants, Blueberries, Raspberries, Red Currants, and Cranberries
    Borges, Gina
    Degeneve, Alexandra
    Mullen, William
    Crozier, Alan
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (07) : 3901 - 3909
  • [26] Anthocyanin Content and Antioxidant Activity of Different Varieties Blueberries
    Li, Yingchang
    He, Yutang
    PROGRESS IN ENVIRONMENTAL SCIENCE AND ENGINEERING, PTS 1-4, 2013, 610-613 : 3421 - 3427
  • [27] IMPACT SITES ON THE CONTENT OF BIOACTIVE COMPOUNDS IN WILD BLUEBERRIES
    Krizova, L.
    Vollmannova, A.
    Daniel, J.
    Medvecky, M.
    Margitanova, E.
    MENDELNET 2010, 2010, : 702 - 707
  • [28] Anthocyanin composition and content of blueberries from around the world
    Stevenson, David
    Scalzo, Jessica
    JOURNAL OF BERRY RESEARCH, 2012, 2 (04) : 179 - 189
  • [29] TYPICAL INDEX OF DISPLACEMENT OF FLAVONOID COMPOUNDS IN UV
    TOMAS, F
    MATAIX, JJ
    CARPENA, O
    ANALES DE QUIMICA, 1973, 69 (03): : 357 - 364
  • [30] THE PHYLOGENETIC CONTENT OF FLAVONOID POINT SCORES
    RICHARDSON, PM
    YOUNG, DA
    BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 1982, 10 (03) : 251 - 255