Biobased Polyols Using Thiol-Ene Chemistry for Rigid Polyurethane Foams with Enhanced Flame-Retardant Properties

被引:36
|
作者
Ranaweera, C. K. [1 ]
Ionescu, M. [2 ]
Bilic, N. [2 ]
Wan, X. [2 ]
Kahol, P. K. [3 ]
Gupta, Ram K. [1 ,2 ]
机构
[1] Pittsburg State Univ, Dept Chem, 1701 S Broadway St, Pittsburg, KS 66762 USA
[2] Pittsburg State Univ, Kansas Polymer Res Ctr, 1701 S Broadway St, Pittsburg, KS 66762 USA
[3] Pittsburg State Univ, Dept Phys, 1701 S Broadway St, Pittsburg, KS 66762 USA
关键词
Biobased polyol; flame-retardant foam; polyurethanes; rigid foam; thiol-ene reaction; VEGETABLE-OIL; D-LIMONENE; EXPANDABLE GRAPHITE; CASTOR-OIL; POLYMERS; MACROMONOMERS; DERIVATIVES; BEHAVIORS; SULFIDES; ALUMINUM;
D O I
10.7569/JRM.2017.634105
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Biobased polyol was synthesized using 1-thioglycerol and limonene, an extract of orange peel, via thiol-ene chemistry as an alternative to petrochemical-based polyol for preparation of rigid polyurethane foams (RPFs). Fire-retardant polyurethane foams were prepared by addition of different amounts of dimethyl methyl phosphonate (DMMP) in the polyol. The effect of DMMP on the properties of RPFs was studied. All the biobased RPFs maintained a regular cell structure with uniform cell distribution and over 90% of closed cell. The RPFs showed excellent compressive strength of similar to 230 kPa without addition of DMMP. These RPFs almost retained their specific compressive strength even when 2 parts by weight (pbw) of DMMP was added but with significant improvement in fire retardancy. Horizontal burning test of RPFs containing only 2 pbw of DMMP showed reduction in burning time by similar to 83% compared to the neat sample. Weight loss during the burning test for the control sample was nearly 50% and this was reduced significantly by addition of 2 pbw of DMMP to merely 7%. TGA analysis indicated that the improved flame retardancy could be attributed to the release of DMMP at the temperature range of 100 degrees C to 250 degrees C.
引用
收藏
页码:1 / 12
页数:12
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