Evidence of genetic resistance of cattle to infection with Mycobacterium bovis

被引:61
|
作者
Brotherstone, S. [1 ]
White, I. M. S. [1 ]
Coffey, M. [2 ]
Downs, S. H. [3 ]
Mitchell, A. P. [3 ]
Clifton-Hadley, R. S. [3 ]
More, S. J. [4 ]
Good, M. [5 ]
Woolliams, J. A. [6 ]
机构
[1] Univ Edinburgh, Sch Biol Sci, Edinburgh EH9 3JT, Midlothian, Scotland
[2] Scottish Agr Coll, Penicuik EH26 0PH, Midlothian, Scotland
[3] Vet Labs Agcy Weybridge, Ctr Epidemiol & Risk Anal, Weybridge KT15 3NB, Surrey, England
[4] Univ Coll Dublin, Ctr Vet Epidemiol & Risk Anal, Sch Agr Food Sci & Vet Med, Dublin 4, Ireland
[5] Agr Hse, Dept Agr Fisheries & Food, Dublin 2, Ireland
[6] Roslin Bioctr, Roslin Inst, Roslin EH25 9PS, Midlothian, Scotland
基金
英国生物技术与生命科学研究理事会;
关键词
resistance to infection; bovine tuberculosis; heritable variation; controlling bovine tuberculosis; HOLSTEIN CATTLE; TUBERCULOSIS; PARATUBERCULOSIS; HERDS;
D O I
10.3168/jds.2009-2609
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Anecdotal evidence points to genetic variation in resistance of cattle to infection with Mycobacterium bovis, the causative agent of bovine tuberculosis (BTB), and published experimental evidence in deer and cattle suggests significant genetic variation in resistance and reactivity to diagnostic tests. However, such genetic variation has not been properly quantified in the United Kingdom dairy cattle population; it is possible that it exists and may be a factor influencing the occurrence of BTB. Using models based on the outcome of the process of diagnosis (ultimate fate models) and on the outcome of a single stage of diagnosis (continuation ratio models, herd test-date models), this study shows that there is heritable variation in individual cow susceptibility to BTB, and that selection for milk yield is unlikely to have contributed to the current epidemic. Results demonstrate that genetics could play an important role in controlling BTB by reducing both the incidence and the severity of herd breakdowns.
引用
收藏
页码:1234 / 1242
页数:9
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