Antioxidants from carbon dioxide fixing Chlorella sorokiniana

被引:46
|
作者
Matsukawa, R [1 ]
Hotta, M
Masuda, Y
Chihara, M
Karube, I
机构
[1] Res Inst Innovat Technol Earth, Tokyo, Japan
[2] Univ Tokyo, Adv Sci & Technol Res Ctr, Tokyo 1538904, Japan
[3] Sci Univ Tokyo, Fac Engn, Tokyo 162, Japan
[4] Nat Hist Museum & Inst, Chiba, Japan
关键词
antioxidants; Chlorella sorokiniana; carotenoids; lutein; aqueous extracts;
D O I
10.1023/A:1008141414115
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Chlorella sorokiniana H-84, which has tolerance to high temperatures and high concentrations of CO2, has been isolated from a hot spring in Japan. Large-scale culturing of C. sorokiniana was carried out in air containing 10% CO2. Analysis of the biomass shows that protein, carbohydrate and lipids comprised 68.5, 11.9 and 10.0% of dry matter, respectively. The total carotenoids comprised 0.69% dry matter. The lutein and beta -carotene contents were 4300 and 600 mug g(-1) dry weight, respectively. The alpha -tocopherol content was 112 mug g(-1) dry weight. These carotenoids and alpha -tocopherol are known to possess radical scavenging activity. Two fractions with radical scavenging activity were isolated from the aqueous extract of C. sorokiniana H-84. The extract showed several single peaks by reversed phase HPLC analysis and two of them had molecular weights of 710 and 1286, respectively.
引用
收藏
页码:263 / 267
页数:5
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