Chemical constituents from the infusion of Zollernia ilicifolia Vog. and comparison with Maytenus species

被引：0

作者：

Coelho, RG

Di Stasi, LC

Vilegas, W

机构：

[1] Univ Estadual Paulista, Inst Quim, BR-14801970 Araraquara, SP, Brazil

[2] Univ Estadual Paulista, Dept Farmacol, Inst Biociencias, BR-18618000 Botucatu, SP, Brazil

来源：

ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES | 2003年 / 58卷 / 1-2期

关键词：

Zollernia ilicifolia; flavonol glycoside; Maytenus species;

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The new flavonoid glycoside kaempferol-3-O-alpha-L-rhamnopyranosyl(1-->2)-O-[alpha-L-rhamnopyranosyl(1-->6)]-O-beta-D-galactopyranoside-7-O-alpha-L-rhamnopyranoside was isolated together with (S)-zierin from the leaves of Zollernia ilicifolia (Fabaceae), a medicinal plant used as analgesic and antiulcerogenic effects in Brazilian Tropical Atlantic Rain Forest. The structures were established on the basis of H-1, C-13 NMR and 2D NMR (COSY, HMBC, HMQC), UV, MS and IV spectra. The infusion of Zollernia ilicifolia was qualitatively compared to the infusion of the espinheiras-santas (Maytenus aquifolium and Maytenus ilicifolia) by HPLC-DAD.

引用

页码：47 / 52

页数：6

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