Nutrition Environment Food Pantry Assessment Tool (NEFPAT): Development and Evaluation

被引:17
|
作者
Nikolaus, Cassandra J. [1 ]
Laurent, Emily [2 ]
Loehmer, Emily [3 ]
An, Ruopeng [4 ]
Khan, Naiman [4 ]
McCaffrey, Jennifer [3 ]
机构
[1] Univ Illinois, Dept Food Sci & Human Nutr, Urbana, IL USA
[2] Univ Minnesota, Sch Publ Hlth, Minneapolis, MN USA
[3] Univ Illinois, Off Extens & Outreach, 520 Bevier Hall,MC 184,905 S Goodwin Ave, Urbana, IL 61801 USA
[4] Univ Illinois, Dept Kinesiol & Community Hlth, Urbana, IL USA
关键词
at-risk population; emergency food; food pantries; nutrition environment; measure development; EXISTING LITERATURE; DIETARY QUALITY; EMERGENCY FOOD; UNITED-STATES; CLIENTS; INSECURITY; BANKS; HOUSEHOLDS; BEHAVIORS; SECURITY;
D O I
10.1016/j.jneb.2018.03.011
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
Objective: To develop and evaluate a nutrition environment assessment tool to assess the consumer nutrition environment and use of recommended practices in food pantries. Methods: The Nutrition Environment Food Pantry Assessment Tool (NEFPAT) was developed based on a literature review and guidance from professionals working with food pantries. The tool was pilot-tested at 9 food pantries, an expert panel assessed content validity, and interrater reliability was evaluated by pairs in 3 pantries. After revisions, the NEFPAT was used in 27 pantries. Results: Pilot tests indicated positive appraisal for the NEFPAT and recommendations were addressed. The NEFPAT's 6 objectives and the overall tool were rated as content valid by experts, with an average section rating of 3.85 +/- 0.10. Intraclass correlation coefficients for interrater reliability were >0.90. Conclusions and Implications: The NEFPAT is content valid with high interrater reliability. It provides baseline data that could be valuable for interventions within the nutrition environment of food pantries.
引用
收藏
页码:724 / +
页数:6
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