Approaches for Protein Glycosylation Engineering: The Why and the How

被引：0
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作者：
Halfpenny, Ginny [1 ]
机构：
[1] Waters Corp, Compliance Serv, Milford, MA 01757 USA
来源：
BIOPHARM INTERNATIONAL | 2020年 / 33卷 / 11期
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中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
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页码：52 / 53
页数：2
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