Control of thermogelation properties of hydrophobically-modified methylcellulose

被引:33
|
作者
Lee, SC
Cho, YW
Park, K [1 ]
机构
[1] Purdue Univ, Dept Pharmaceut, W Lafayette, IN 47907 USA
[2] Purdue Univ, Dept Biomed Engn, W Lafayette, IN 47907 USA
关键词
thermogelation; hydrophobical modification; methycellulose; sol-gel phase transition; reversible gelation;
D O I
10.1177/0883911505049652
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Aqueous solutions that undergo reversible thermosensitive gelation around body temperature were developed based on hydrophobically-modified methyl cellulose (HMMC). The approach involved HMMC as the main component of aqueous compositions to provide a system with fast gelling properties, which has not been accomplished with aqueous solutions of unmodified methyl cellulose (MC). MC was modified with the stearyl group as a hydrophobic modifier by controlling the degree of modification. The gelation rate of aqueous solutions containing identical amounts of HMMC and NaCl increased as the temperature increased. The HMMC solutions gelled at a fixed temperature and concentration range, while the unmodified MC solutions did not show sol-to-gel transition. In addition, HMMC solutions exhibited much faster gelation than MC solutions at given polymer and NaCl concentrations. The HMMC/NaCl solutions exhibited the reversible gel-to-sol transition upon cooling below 25degreesC. The rate of sol-to-gel transition at body temperature, and the reversible gel-to-sol transition at room temperature, were modulated by adjusting the concentration of HMMC and NaCl, respectively. The HMMC/NaCl compositions provided a simple system for accurate control of the thermogelling temperature and the thermogelation rates.
引用
收藏
页码:5 / 13
页数:9
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