Breath tests (BTs) are used in gastroenterological practice to study (patho)physiologicaI and metabolic processes in an indirect way. In these tests the appearance in breath of a metabolite of a specific test substance is studied. The assumption underlying each BT is that one step-the process of interest-in the absorption and metabolism of the tracer is rate-limiting. Both hydrogen gas excretion and carbon dioxide appearance in breath can be studied. When a carbon-labelled test substance is used, the stable isotope C-13 is preferred to the radioactive isotope C-14. Measurements of C-13 in expired air are performed by mass spectrometry. Because of the indirect nature of BTs, involving a sequence of reactions and metabolic pools, they usually supply semiquantitative data. The tests are nevertheless useful because they often replace invasive techniques with a simple procedure that is safe because there is no radioactivity involved. BTs have been used to measure gastric emptying, the presence of Helicobacter pylori in the stomach, small-bower bacterial overgrowth, exocrine pancreatic function as well as liver metabolic capacity; other potential applications of BTs are being studied.