A New, Rapid and Efficient HPLC Method to Assay Resveratrol in Food Supplements

被引:0
|
作者
Craciun, Veronica Isabela [1 ]
Gligor, Felicia Gabriela [2 ]
Juncan, Anca Maria [2 ]
Chis, Adriana Aurelia [1 ,2 ]
Rus, Luca Liviu [1 ,2 ]
机构
[1] Polisano Pharmaceut SA, 156 Alba Iulia Blvd, Sibiu 550052, Romania
[2] Lucian Blaga Univ Sibiu, Fac Med, Preclin Dept, Pharm Specializat, 2A Lucian Blaga Str, Sibiu 550169, Romania
来源
REVISTA DE CHIMIE | 2019年 / 70卷 / 09期
关键词
resveratrol; HPLC method; dietary supplements; SOLID-PHASE EXTRACTION; TRANS-RESVERATROL; LIQUID-CHROMATOGRAPHY; HUMAN PLASMA; RAT PLASMA; WINE; GAS; PICEID; MICROEXTRACTION; OXYRESVERATROL;
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
The aim of this study consisted in the development of a rapid and reliable high performance liquid chromatography (HPLC) method for resveratrol identification and assay in food supplements, trying to offer a robust, direct and convenient solution. By this method, several supplements with varying resveratrol content, between 103 and 119% of the stated amount per dosage form, were analyzed.
引用
收藏
页码:3202 / 3205
页数:4
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