Genetic variability in garlic (Allium sativum)

被引：0
|
作者：
Agarwal, A [1 ]
Tiwari, RS [1 ]
机构：
[1] Govind Ballabh Pant Univ Agr & Technol, Pantnagar 263145, Uttar Pradesh, India
来源：
INDIAN JOURNAL OF AGRICULTURAL SCIENCES | 2004年 / 74卷 / 03期
关键词：
vegetable improvement; variability; heritability; garlic; Allium sativum; yield; quality;
D O I：
暂无
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：164 / 165
页数：2
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