The characterization of acetic acid bacteria efficiently producing bacterial cellulose from sucrose:: The proposal of Acetobacter xylinum subsp. nonacetoxidans subsp. nov.

被引：8
|
作者：
Kojima, Y
Tonouchi, N
Tsuchida, T
Yoshinaga, F
Yamada, Y
机构：
[1] Biopolymer Res Co Ltd, Takatsu Ku, Kawasaki, Kanagawa 213, Japan
[2] Shizuoka Univ, Fac Agr, Dept Appl Biol Chem, Appl Microbiol Lab, Shizuoka 422, Japan
来源：
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 1998年 / 62卷 / 01期
关键词：
Acetobacter xylinum subsp. nonacetoxidans subsp. nov; taxonomy; bacterial cellulose; acetic acid bacteria;
D O I：
10.1271/bbb.62.185
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
A taxonomic study was done for the isolates obtained as cellulose high producers from sucrose. These strains were found to have a common characteristic unique for Acetobacter; they did not oxidize acetate and lactate. Therefore, we concluded that these isolates are classified as a new subspecies and proposed Acetobacter xylinum subsp. nonacetoxidans subsp. nov. BPR 2002 (=JCM 10150) was designated as a type strain of the new subspecies.
引用
收藏
页码：185 / 187
页数：3
相关论文
共 25 条
  • [21] Characterization, enzymatic and biological properties of a dominant lactic acid bacteria strain of Lactobacillus sakei subsp. sakei isolated from stinky mandarin fish
    Wu, Yong-Xiang
    Yu, Chang-Hao
    Dong, Xin-Yu
    Jiang, Xiao-Xuan
    Liu, Gang
    Nie, Shao-Peng
    Dai, Qi-Qi
    Kwon, Tae-Hyung
    Zhou, Xun
    FOOD SCIENCE AND TECHNOLOGY, 2022, 43
  • [22] A novel exopolysaccharide-producing bacterium, Pseudescherichia liriopis sp. nov. isolated from Liriope platyphylla, enhances the growth of Daucus carota subsp. sativus under drought and salinity stress
    Kim, Inhyup
    Woo, Haejin
    Chhetri, Geeta
    Park, Sunho
    Seo, Taegun
    FRONTIERS IN PLANT SCIENCE, 2024, 15
  • [23] Elevation of Pectobacterium carotovorum subsp. odoriferum to species level as Pectobacterium odoriferum sp. nov., proposal of Pectobacterium brasiliense sp. nov. and Pectobacterium actinidiae sp. nov., emended description of Pectobacterium carotovorum and description of Pectobacterium versatile sp. nov., isolated from streams and symptoms on diverse plants
    Portier, Perrine
    Pedron, Jacques
    Taghouti, Geraldine
    Fischer-Le Saux, Marion
    Caullireau, Emma
    Bertrand, Claire
    Laurent, Angelique
    Chawki, Khaoula
    Oulgazi, Said
    Moumni, Mohedine
    Andrivon, Didier
    Dutrieux, Cecile
    Faure, Denis
    Helias, Valerie
    Barny, Marie-Anne
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2019, 69 (10) : 3214 - 3223
  • [24] Bacteriocin-Producing Lactic Acid Bacteria Isolated from Mangrove Forests in Southern Thailand as Potential Bio-Control Agents: Purification and Characterization of Bacteriocin Produced by Lactococcus lactis subsp. lactis KT2W2L
    Noraphat Hwanhlem
    Vanessa Biscola
    Shady El-Ghaish
    Emmanuel Jaffrès
    Xavier Dousset
    Thomas Haertlé
    Aran H-Kittikun
    Jean-Marc Chobert
    Probiotics and Antimicrobial Proteins, 2013, 5 : 264 - 278
  • [25] Proposal of Lactobacillus kosoi Chiou et al. 2018 as a later heterotypic synonym of Lactobacillus micheneri McFrederick et al. 2018, elevation of Lactobacillus plantarum subsp. argentoratensis to the species level as Lactobacillus argentoratensis sp. nov., and Lactobacillus zhaodongensis sp. nov., isolated from traditional Chinese pickle and the intestinal tract of a honey bee (Apis mellifera)
    Li, Ting Ting
    Liu, Dan Dan
    Fu, Mei Ling
    Gu, Chun Tao
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2020, 70 (05) : 3123 - 3133
123